Tag Archive: Recipes



The Keto Vegan: 14-Day Ketogenic & Intermittent Fasting Meal Plan (With 51 Tasty Low-Carb Plant-Based Recipes) (The Carbless Cook Book 7)The Keto Vegan: 14-Day Ketogenic & Intermittent Fasting Meal Plan (With 51 Tasty Low-Carb Plant-Based Recipes) by Lydia Miller
My rating: 4 of 5 stars

I like that there is a keto diet for vegans. This book outlines that plan well. I wish I had unlimited funds to support my dream eating habit. Still, I bought the Kindle version for my own references and followed recipes when I can in the future. Meanwhile, this book and others by this author are on Kindle Unlimited to peruse to see if it would help seek a healthier lifestyle.

I am still doing Intermittent Fasting but still need to find a doable food system for my particular needs. I look forward to trying some of these recipes in the future.

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Coconut Oil for Beginners - Your Coconut Oil Miracle Guide: Health Cures, Beauty, Weight Loss, and Delicious Recipes Coconut Oil for Beginners – Your Coconut Oil Miracle Guide: Health Cures, Beauty, Weight Loss, and Delicious Recipes by Callisto Media
My rating: 3 of 5 stars

This would be a good introduction to coconut oil. It mostly covered what I have already read. What irks me about books that tell me to throw away processed foods and sugary junk food are books that proceed with recipes for the same sugary types of foods, such as cinnamon rolls. Once I got to the recipes I gave up reading. Outside of pouring a little on my GMO-free popcorn, and possibly a little on my gluten-free bread for toast, or frying my tofu in for an addition to salad, I see that all those recipes in this book will only bring back the little weight I might have lost. The bright side is that it has been proven to me to be a healthier choice of oil to any other, especially for those with diabetes. I feel swindled that I had to pay $2.99 for this book. Had it been free or just $.99 I might have raised this a star.

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Eat Like A Farm Girl: 3 Ingredient Plant Based Recipes
Eat Like A Farm Girl: 3 Ingredient Plant Based Recipes by Jennifer Prince
My rating: 3 of 5 stars

If you are into recipes, this is your book.

Me? I hate cooking. I fell for this because of the 3 Ingredient Plant-Based part of the title. I am, for the most part a vegan who is gluten-free and must watch my sugar and fat intake. This book didn’t give me 3 ingredients ever. I was very confused by that. In fact, if I followed this diet I would violate nearly all my diet restrictions.

I liked reading about the author’s lifestyle. Having raised chickens, ducks and goats on an acre no-kill ‘farm’ and greenhorn at gardening, I loved reading about how it is supposed to be done. I so miss living in the country where I could have all those animals. I did eat the eggs and milked the goats. But I haven’t been able to eat eggs for a long time. Maybe there are too many hormones and the like in the grocery store eggs.

As for the rest of the book, I found the author repeated herself in the set up. The part that is about the problem at hand and how she has the answer. That got old for me. Then came the many recipes involving lots of ingredients that are not available for me, or that I can’t eat. Some do look delicious, though.

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Power Foods for the Brain: An Effective 3-Step Plan to Protect Your Mind and Strengthen Your Memory
Power Foods for the Brain: An Effective 3-Step Plan to Protect Your Mind and Strengthen Your Memory by Neal D. Barnard
My rating: 4 of 5 stars

Let me be honest. I didn’t read this word for word. I found myself overwhelmed with the science, and all. If you like to see why Dr. Barnard’s diet to reverse diabetes and protect your mind and memory then this is your book. I was already convinced by his more recent book about reversing diabetes: Dr. Neal Barnard’s Program for Reversing Diabetes: The Scientifically Proven System for Reversing Diabetes Without Drugs. But this particular book is more about Alzheimer’s and other diseases of the brain, something I worry about because of grandmothers that died of that dreaded disease. So I took note and will be more aware metals that are in my diet. Luckily, I eat no meat or animal products (most of the time). I drink filtered water which should help.

There are recipes in the back for those who are so inclined.

Dr. Barnard keeps his explanations simple enough for the average person to get through. He puts enough personal stories to keep it relevant. And I believe in his scientific research.

This was a library Kindle book. I couldn’t afford to buy my own. I did buy the Reverse Diabetes one after the borrow as I believe I will refer back to that one more often. Yay, for raw foods!

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Coconut Oil and Apple Cider Vinegar: How To Use Apple Cider Vinegar and Coconut Oil To Lose Weight, Prevent Allergies, And Boost Your Immune System
Coconut Oil and Apple Cider Vinegar: How To Use Apple Cider Vinegar and Coconut Oil To Lose Weight, Prevent Allergies, And Boost Your Immune System by Brian Night
My rating: 3 of 5 stars

If this were my first book on coconut oil and apple cider vinegar, I might have given the book four stars. The thing is, I found nothing new here. All the information is there along with a few recipes for food and topical applications. It did remind me to make sure to use these two gifts of nature. If you haven’t read about C. O. or A. C. V. this is a good start.

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Coconut Oil: How To Implement Coconut Oil In Your Diet For Weight Loss, Detox And Better Health (Coconut Oil Handbook
Coconut Oil: How To Implement Coconut Oil In Your Diet For Weight Loss, Detox And Better Health (Coconut Oil Handbook by Daniel Adam
My rating: 4 of 5 stars

This book is mainly about the benefits of coconut oil. There are a few recipes including a way to use the oil in a cleanse diet. I doubt with my diabetes and fibromyalgia that I will do that fast, but I do feel encouraged to use the oil more often. I do already use it to cook my tofu and pour on GMO-free popcorn and, if I remember, I rub it into my skin or hair. I try to use only coconut oil an not other oils or spreads.

This is a quick read. I recommend it to anyone who is curious about coconut oil

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Diabetes Diet Made Easy For Vegans: Proper Diabetes Management Using Vegan Recipes: Diabetes Diet Meal Plans, Recipes And Easy Lifestyle Guide by Dana Tebow
My rating: 4 of 5 stars

After reading about the author’s own medical needs I knew I had to read this book. It is mostly a cookbook, but the first part talks about how to adjust a vegan diet for those of us that are vegan and gluten-free. There were a couple times the author alludes to meat, wheat, fish and dairy, but that is only for those that might need to adjust to the more carnivore diets.

I didn’t try any of the recipes, but looking them over they look absolutely delicious! I would have loved even more recipes. Also, have you looked into the benefits of coconut oil? Anyway, keeping this available when I feel ready to cook! 🙂

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